Halal
Kobe Beef
Japan's only Halal-certified Kobe Beef
Through our exclusive partnership with Sanda Meat Center, we deliver the world's highest quality Halal Kobe Beef globally. Produced under strict Islamic guidelines, we provide the true "King of Beef."
Halal Certified
Strict certification standards
Kobe Beef Quality
World's finest wagyu
Global Shipping
Worldwide delivery
Traceability
Complete quality control
Quality Assurance
Japan's world-renowned Kobe beef quality standards and strict halal certification management system
World's Finest Wagyu Quality
Kobe Beef is the highest grade wagyu produced from carefully selected Tajima cattle born and raised in Hyogo Prefecture. Its fine marbling, rich aroma, and melt-in-your-mouth texture continues to be loved by gourmets worldwide.
BMS Score
6 or higher
Beef Marbling Standard
Meat Quality
Grade 4 or higher
Premium quality assurance
Yield Grade
A・B Grade
Excellent yield
Weight
Under 470kg
Ideal meat quality maintenance
About Halal Certification
We deliver safe and secure Kobe beef that meets strict standards based on Islamic teachings
Strict Halal Standards
Our Kobe beef is processed according to strict halal standards based on Islamic teachings. We undergo regular audits by specialized certification bodies to ensure quality and safety.
International Certification Authority Recognition
Certified by internationally recognized halal certification authorities, ensuring Muslims worldwide can consume with confidence.
Completely Segregated Processing
We maintain a complete segregation management system in halal-dedicated processing facilities to prevent cross-contamination with other foods.
Certification No.
HC-2024-KB-001
Valid Until
December 15, 2025
Certifying Body
Japan Halal Association
International Standard
JAKIM Compliant
Production Process
Strict production process that meets both Kobe beef quality and halal certification standards
Cattle Selection & Management
From Tajima cattle born and raised in Hyogo Prefecture, only individuals that meet strict standards are selected. After a feeding period of 28 months or longer, they are certified as the highest quality Kobe beef.
Halal Preparation
From facility purification to Muslim staff's physical purification, preparation of dedicated equipment, and prayer preparation, we conduct strict preparations according to Islamic law.
Slaughter & Processing
With the prayer "Bismillah (In the name of Allah)," halal-certified Muslim staff perform work according to strict procedures. Quality control is thorough throughout all processes.
Packaging & Shipping
Halal certification labels are attached and quality-preserving frozen packaging is performed. Even for shipping to countries worldwide, quality control standards are maintained to ensure reliable delivery to customers.
Export Destinations
Delivering strictly halal-certified Kobe beef to 5 countries worldwide